Eletromagnetic Teppanyaki Grill Table Multi Functional Rectangle Soup Stove Barbecue

Heating System:

Electric heating system: Electric tube heaters or electromagnetic plate. The temperature is controlled by temperature controller, and the main heating area is 450*400mm.

Double Fume Filters:

The fume filter and oil collecting drawer can make the oil directly drop into the collecting drawer and not get into the air duct...

Optional Built-in Air Blower

Equipped according to the functions of the teppanyaki equipment. Heat preservative, low noise

Electrostatic Fume Purifier

Customized according to the equipment functions and sizes (220v/0.25kw)
Remove fume particles larger than diameter0.1μm with efficiency of 93-97.2%
Designed with high and low voltage dust collecting polar plate separation technology for easy cleaning
Advanced point discharging technology
Power-off protection device in case of output disorder

Grill Plate Polishing

1. Grinding the uneven weld bead then polish and shape carefully. The connecting part of the plate and trim strip must be smooth without sinking.
2. Fine grinding with fine wheel with processing requirement of the smoothness RA0.8.
3. Fine polishing of the whole plate with processing requirement of the smoothness RA0.4.

Technical Parameter of Teppanyaki Grill Table Multi Functional Rectangle:

Pictures of Teppanyaki Grill Table Multi Functional Rectangle

GREENARK was founded in 1996, with a 15,000m2 production base, specializing in the research and development and manufacturing of teppanyaki and grill equipment. GREENARK is the drafter of national industry standard for teppanyaki equipment in China and the pioneer of the CNC intelligent fish grill oven category. It owns two major brands, "GREENARK Teppanyaki " and "GREENARK OVEN". Its products cover all commercial and high-end household teppanyaki and grill equipment, and have passed multiple domestic and international certifications such as IS0, CE, and ROHS. It drives catering innovation with creativity, creates a new category of commercial kitchen intelligent cooking, focuses on catering standardization, makes cooking simple - saves time, effort, and labor, and provides enterprises with a one-stop solution.